Multi-function cookie&cake machine

The details of our multi-funtion cookie&cake machine are as follows: Characteristics:1. Does not need skill, everybody can operate2. Uses the vacuum suction system, guarantee paste integrity3. Liquid paste also can be the deposition4. Heavy & thick: 2g above/pc5. Product thickness: above 1.5mmFor making cake, cream stuffing, chocolate cream, protein foaming, bread circle and other cream desserts and biscuits. Functions:1. Squeezes out2. Distortion3. Cuts4. Extends5. Model squeezes outSpecifications:1. Power stroke: 58/min (max.)2. Greatest rotation: 4003. Electrically operated power: 0.754kW4. Boards up: 400 x 5505. Mechanical weight: approx. 500kg6. Daily output: approx. 1,300kg within 7 hours